Cooking Classes

Dazzle and amaze your friends and family with an in-depth knowledge of Thai cooking!

All classes require pre-registration. Be mindful that some will require prerequisite classes.

Sign up for our Fall Cooking Classes! RSVP @ 509-491-3400

Classes are held 3-5:30pm Monday afternoons at $55 per person. Please register at least 1 week in advance to avoid disappointment. Cooking is done in pairs and will cover 2-3 dishes.

Things to bring to cooking class:

An apron, paring knife, small chopping board, 2-3 medium sized food containers, and a camera. All other materials and ingredients are provided by the Mezzo Thai kitchen

History of our Cooking Classes

At the beginning, Jacqui Wright starting teaching elementary school children in Bangkok how to cook as part of being an elementary school class teacher.

She started giving cooking classes to adults for the first time in 1986 in Wimbledon, London while doing outside catering in Raynes Park, Wimbledon, Tooting Beck, and Putney area West of London.

In 1991 the class moved to St. Helens, Merseyside UK at the Ruan Thai Restaurant (the first Authentic Thai restaurant in Merseyside and West Lancashire).

In 2000, the class moved to our beloved Richland, WA. In 2004, the class moved to Mezzo Thai off of Canal Drive. In 2009, the class moved to Mezzo Thai Tapas near Howard Amon Park. Classes are currently being held at Mezzo Thai Fusion off Gage Blvd.

Class Schedule

Class 1 – October 30th, 2017

Rice Story
Basic Rice Dishes
Thai famous American Fried Rice
Green Curry Fried Rice

Class 2 – November 6th, 2017

Noodle Story
Basic Noodle Dishes (Noodle Soup/Noodle Sauces)

Class 3 – November 13th, 2017

Thai Favorite Snacks Story
Tapioca Balls
Thai Sumai

Class 4 – November 20th, 2017

Dessert Story
Coconut Rice with Mango 
Pumpkin Custard